Father's Day Dinner Special

Treat Dad to an unforgettable evening by the ocean this Father’s Day at Shearwater Restaurant at Stage Neck Inn. Join us on Sunday, June 21, 2026, from 4:00 PM – 8:00 PM for a delicious three-course dinner crafted to celebrate the dads, grandfathers, and father figures who deserve something special.

The three-course Father’s Day dinner is $60 per person and is complemented by special Father’s Day drink offerings, including $10 Old Fashioneds and half-price 16 oz draft beers.

With panoramic ocean views, exceptional cuisine, and a relaxed coastal atmosphere, Shearwater Restaurant is the perfect place to gather with family and celebrate Dad.

Reservations are recommended. Call (207) 363-9100 for reservations and make this Father’s Day one to remember at Stage Neck Inn.

Treat Dad to an unforgettable evening by the ocean this Father’s Day at Shearwater Restaurant at Stage Neck Inn.

Join us on Sunday, June 21, 2026, from 4:00 PM – 8:00 PM for a delicious three-course dinner crafted to celebrate the dads, grandfathers, and father figures who deserve something special.

Start the evening with your choice of Shrimp Cocktail or our signature Seafood Chowder, followed by a hearty entrée featuring either a perfectly prepared Ribeye or fresh Halibut, both served with corn on the cob, roasted potatoes, and coleslaw. Save room for dessert as we finish the meal with our “Sundae’s on Sunday” featuring vanilla or chocolate gelato topped with whipped cream, chocolate ganache, crushed pretzels, and a maraschino cherry.

The three-course Father’s Day dinner is $60 per person and is complemented by special Father’s Day drink offerings, including $10 Old Fashioneds and half-price 16 oz draft beers.

With panoramic ocean views, exceptional cuisine, and a relaxed coastal atmosphere, Shearwater Restaurant is the perfect place to gather with family and celebrate Dad.

Reservations are recommended. Call (207) 363-9100 for reservations and make this Father’s Day one to remember at Stage Neck Inn.

First Course (Choice of one):

• Shrimp Cocktail
• Seafood Chowder

Second Course (Choice of one):

• Ribeye Steak
• Halibut

All entrées served with:

• Corn on the Cob
• Roasted Potatoes
• Cole Slaw

Third Course (Sundaes on Sunday):

• Vanilla Gelato or Chocolate Gelato
• Whipped Cream
• Chocolate Ganache
• Crushed Pretzels
• Maraschino Cherry

Drink Specials

• $10 Old Fashioneds
• Half-Price 16 oz Draft Beers