Thanksgiving Buffet Menu
Join us November 28, 2024 for our Thanksgiving Buffet at Stage Neck Inn. The buffet is open to both in-house guests & outside patrons. Dinner includes turkey, prime rib, and ham carving stations, raw bar, sides, salads, desserts, and more. $109.95 per person, $29.95 for kids 12 and under. Seating available every half hour, 12 to 5 pm.
SHEARWATER RAW BAR
Oysters on the 1/2 Shell
Shrimp Cocktail
Spicy Tuna Maki Rolls
Calamari Salad
SOUPS & SALADS
Traditional Caesar
Roasted Beet & Pecan
Fruit Salad
Penne, Chicken & Broccoli Salad
Pickled Vegetable Salad
Pumpkin, Apple, Ginger Bisque
Seafood Chowder
CARVING
Traditional Roast Turkey
house giblet gravy
Prime Rib au Jus
port wine glace
Baked Ham
sweet & sour glaze
MAIN DISHES
Curry Coconut Seafood Saute
Roasted Maine Salmon
Pan-Seared Statler Chicken
Braised Short Rib
Dark Meat Turkey
Baked Penne
SIDES
Roasted Vegetable Medley
Scalloped Potatoes
Whipped Potatoes
Candied Sweet Potato Casserole
Leek & Parmesan Stuffing
DESSERT DISPLAY
Personal Cheesecakes
(sour cherry, pumpkin, caramel)
Traditional Pumpkin Pie
Lemon Cake Cups
Flourless Chocolate Tart
HOLIDAY COFFEE & CORDIAL BAR
Price does not include taxes or a 20% service charge added to all parties. Menu subject to change at any time.
Menus and pricing are subject to change based on product supply/seasonality. Please call (207) 363-9100 to confirm specific item availability.
Call us today
or
8 STAGE NECK ROAD
YORK HARBOR, MAINE 03911
PHONE: (207) 363-3850
RESERVE@STAGENECK.COM